A good slice of pleasure

Our Semi-Hard Cheese

Naturally healthy, carefully handcrafted.

Our semi-hard cheeses present a palate of handmade specialties with various nuances. Our free roaming cows provide the wonderful base, our master cheesemakers add all their expertise and unique inspiration.

Wallberger Natur

Hearty by nature

Wallberger Kräuter

Spiced up

Tegernseer Weinkas

Drunken cheese

Waxer Reißenbichler

A strong character
Smooth, wholesome and full-bodied.

Semi-Soft Cheese

Gently produced, carefully nurtured, patiently ripened.

Hard Cheese

Gentle and mild, yet strong in character

Soft Cheese

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Contact
Naturkäserei TegernseerLand e.G.Reißenbichlweg 1G - 83708 Kreuth am TegernseeTel: +49 8022 188 352 0Fax: +49 8022 188 352 80
Hours
Restaurant & Shop:
April - October: daily from 9 am to 6 pm
November - March: daily from 9 am to 5 pm


Closed on New Years, Twelfth Day, Good Friday, All Saint’s Day, Christmas Day. November: Closed on Wednesdays.
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