Natural creamy

Our Soft Cheeses

Gentle and mild, yet strong in character

Our soft cheeses mature from outside in becoming creamier and creamier with time. They are cloaked in a fine, bloomy white fungus rind, while the interior of some specialties come with fiery or beery refinements.

Tegernseer Camembert

Rich and creamy

Riedersteiner

Soft and walnutty

Tegernseer Pfeffer-Schütz

Pleasantly piquant

Quirinus

Cheese for cheers
Smooth, wholesome and full-bodied.

Semi-Soft Cheese

Naturally healthy, carefully handcrafted.

Semi-Hard Cheese

Gently produced, carefully nurtured, patiently ripened.

Hard Cheese

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Contact
Naturkäserei TegernseerLand e.G.Reißenbichlweg 1G - 83708 Kreuth am TegernseeTel: +49 8022 188 352 0Fax: +49 8022 188 352 80
Hours
Restaurant & Shop:
April - October: daily from 9 am to 6 pm
November - March: daily from 9 am to 5 pm


Closed on New Years, Twelfth Day, Good Friday, All Saint’s Day, Christmas Day. November: Closed on Wednesdays.
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